Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini pig peanut cinnamon rolls. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mini Pig Peanut Cinnamon Rolls is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Prepare 2 cups Whole Wheat Flour
- Take 1/2 cup Peanut Butter
- Prepare 1 cup Milk
- Prepare 1 teaspoon Baking Powder
- Get 1 tablespoon Cinnamon
Steps to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that is going to wrap it up with this exceptional food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
