Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy mushroom pasta. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Mushroom Pasta is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy Mushroom Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy mushroom pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Mushroom Pasta:
- Take 1 onion cut into chunky pieces
- Get 1 packages Sliced Button Mushrooms
- Get 2 Diced Summer Squash or Zucchini
- Prepare Pre-cooked meat : sliced or diced roast beef, deli meat, steak or chicken
- Take 2 tbsp coconut oil and butter
- Prepare sea salt, pepper, Cajun seasonings, cayenne pepper
- Take 1 swirl of heavy cream
- Prepare Parmesan cheese
Steps to make Creamy Mushroom Pasta:
- Sauté 1-2 onions in coconut oil and butter in large skillet.
- Add Mushrooms, Squash/Zucchini, and Meat to pan
- Toss veggies and meat in butter and oil and season.
- Once vegetables are just tender, add a few small swirls of heavy cream and simmer for a few minutes. You may add water if you want more sauce.
- Pour sauce over pasta and add parm on top.
So that is going to wrap this up for this special food creamy mushroom pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
