How to Prepare Award-winning Vegan Whole wheat-Oats- Banana Bread
by Don Robinson
Vegan Whole wheat-Oats- Banana Bread
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegan whole wheat-oats- banana bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vegan Whole wheat-Oats- Banana Bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegan Whole wheat-Oats- Banana Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
Make ready Medium Size Ripe Bananans
Get Whole wheat Flour
Prepare Quick Oats
Prepare Sugar
Get Canola oil
Prepare Vanilla Extract
Get Cinnamon Powder
Get Nutmeg Powder (Optional)
Prepare Baking Powder
Make ready Baking Soda
Make ready Salt
Take Shelled Walnuts
Make ready Chocolate Chips or Chocolate Chunks
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
Now, add oil, Vanilla extract to the banana mixture. And mix them well.
In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
Now, transfer the dry ingredients to the banana mixtures.
Using folding-cut-folding method, mix the whole mixture.Do not over mix.
After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
Transfer this into the greased loaf pan.
Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
Transfer the banana bread on cooling rack and let them cool for 10 min.
Slice them and serve warm with hot cup of coffee or tea.
This can be stored in the refrigerator in an airtight container for longer period of time.
So that’s going to wrap this up for this exceptional food vegan whole wheat-oats- banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!