25/12/2020 03:27

How to Make Homemade Eggplant Parmesan

by Eva Mathis

Eggplant Parmesan
Eggplant Parmesan

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggplant parmesan. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Eggplant Parmesan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Eggplant Parmesan is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Parmesan:
  1. Take Eggplant
  2. Prepare eggs
  3. Take breadcrumbs
  4. Get jars of spaghetti sauce
  5. Take garlic cloves
  6. Make ready of shredded parmesan cheese
  7. Prepare of mozzarella cheese
Steps to make Eggplant Parmesan:
  1. Set egg and breadcrumbs into 2 seperate bowls
  2. Peel and slice eggplant
  3. Line bottom of baking pan with spaghetti sauce
  4. Dip eggplant slices into egg then breadcrumbs
  5. Place in pan and cover with cheese combined. Add more sauce to top.
  6. Continue till tray is full and layered like lasagna.
  7. Bake at 350 for 35-40 minutes. And Enjoy!

So that’s going to wrap this up with this special food eggplant parmesan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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