Recipe of Any-night-of-the-week Candied Sweet Potatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, candied sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Candied Sweet Potatoes is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Candied Sweet Potatoes is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have candied sweet potatoes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Candied Sweet Potatoes:

1. Make ready 1 can sweet potatoes
2. Make ready 3 Tablespoons butter (sliced)
3. Take 1/4 teaspoon salt
4. Take 1/8 teaspoon pepper
5. Make ready 1 1/2 teaspoons ground cinnamon
6. Take 1/4 cup light brown sugar

Instructions to make Candied Sweet Potatoes:

1. Pour sweet potatoes and juice into 6" cast iron skillet. Set to medium heat and cookuntil warm, about three minutes. Remove from heat and place slices of butter around potatoes. Sprinkle with salt, pepper, cinnamon and light brown sugar, respectively.
2. Place in 400 degree oven. Remove when juice carmelizes, from 30-45 minutes.

So that is going to wrap it up for this exceptional food candied sweet potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!