29/12/2020 18:55

How to Make Any-night-of-the-week Salted pecan honey glazed fried chicken

by Mollie Fisher

Salted pecan honey glazed fried chicken
Salted pecan honey glazed fried chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salted pecan honey glazed fried chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salted pecan honey glazed fried chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Salted pecan honey glazed fried chicken is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook salted pecan honey glazed fried chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted pecan honey glazed fried chicken:
  1. Take salted pecan glaze
  2. Get 1 cup crushed salted pecans
  3. Get 1 stick real butter-salted
  4. Get 1 tsp chili flakes
  5. Get 2/3 cup honey
  6. Get fried chicken
  7. Take 6 piece chicken
  8. Prepare 2 cup all-purpose flour
  9. Take 1 tbsp salt
  10. Get 2 tbsp pepper
  11. Prepare 1 lard for frying
Steps to make Salted pecan honey glazed fried chicken:
  1. Season the chicken with salt and pepper then flour it. I find that it sticks to the chicken better and the flour does not burn as easy. While the flower sets get a cast iron pan and put enough lard for frying it will depend on how big your pan is. You do not want it swimming in the lard but at least half the chicken should be covered.
  2. Place chicken in with the bone facing the bottom. Because the meat closest to the bone takes the longest to cook, cook at least 9 minutes on that first side. Flip skin side down and finish cooking until skin is crispy and fully cooked through. Total time is approximately 15 minutes.
  3. Melt stick of butter in shallow pot on medium. Right before it turns brown add your chili flakes,pecans,and honey. Mix to ensure honey and butter are combined.
  4. When your chicken is done frying dry it on brown paper bags when ready for serving drizzle salted pecans honey mixture on chicken and enjoy.

So that is going to wrap it up for this special food salted pecan honey glazed fried chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


All rights reserved. © Copyright 2021. Design by These 9.000 easy recipes should give you plenty to play