16/09/2020 03:08

Steps to Prepare Super Quick Homemade Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„

by Owen Holt

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„
Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense šŸŽ„. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„ is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„ is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato and butternut squash curry puff pastry with a touch of christmas sense šŸŽ„ using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„:
  1. Prepare 1 butternut squash
  2. Prepare 1 sweet potato
  3. Get 1 cup mushrooms (finely chopped into small dices)
  4. Make ready 1 cup sweetheart cabbage (finely chopped into small dices)
  5. Take 2-3 tbsp spring onions (finely chopped)
  6. Make ready 1 clove garlic (finely chopped)
  7. Take 1 tbsp cooking oil
  8. Prepare 1 tbsp soy sauce
  9. Make ready 1 tbsp fish sauce
  10. Get 1 tsp sugar
  11. Make ready 1 tsp nutmeg
  12. Make ready 1 tsp ground cinnamon
  13. Get 1 tbsp curry powder
  14. Take to taste Salt and pepper
  15. Make ready 1 pack ready make puff pastry
  16. Make ready 1 egg (for egg wash)
Instructions to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense šŸŽ„:
  1. Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl.
  2. On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well.
  3. Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half.
  4. Use a fork to press all the corners to close your parcel up.
  5. Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked.
  6. Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’)

So that’s going to wrap this up for this exceptional food sweet potato and butternut squash curry puff pastry with a touch of christmas sense šŸŽ„ recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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