Step-by-Step Guide to Make Super Quick Homemade KetoBlondie's Blackberry Cobbler

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ketoblondie's blackberry cobbler. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

KetoBlondie's Blackberry Cobbler is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. KetoBlondie's Blackberry Cobbler is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ketoblondie's blackberry cobbler using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make KetoBlondie's Blackberry Cobbler:

1. Take For the Filling
2. Prepare Fresh Blackberries
3. Get Xanthan Gum
4. Make ready Zest and Juice of Half of a Lemon
5. Take Ground Cinnamon
6. Get Keto-Friendly Sweetener (I prefer Sucralose or Monkfruit
7. Take Keto Brown Sugar Alternative (Swerve, Monkfruit, etc.)
8. Make ready Vanilla
9. Prepare Salt
10. Make ready For the Topping
11. Get Almond Flour
12. Get Melted Butter
13. Make ready Keto-Friendly Sweetener
14. Make ready Keto Brown Sugar Alternative (Swerve, Monkfruit, etc.)
15. Prepare Ground Cinnamon
16. Prepare Zest From Other Half of Lemon
17. Take Salt

Steps to make KetoBlondie's Blackberry Cobbler:

1. Preheat oven to 375
2. In a small bowl, toss the blackberries with all the filling ingredients until nicely coated.
3. Pour into 12 inch cast iron skillet or a 9x9 baking dish.
4. In a bowl, mix the topping ingredients well. It should be crumbly but clump together when you pinch it with your fingers, like wet beach sand.
5. Top the berries in the pan with the crumble mixture.
6. Top with zest of 1/2 lemon
7. Bake for 20 minutes or until golden brown. (mine sometimes ends up slightly dark in spots which I thought would taste burnt, but it actually tastes amazing and adds a chewy texture, so if yours gets a little dark, don't worry! It's delicious!)
8. Let set for 10 minutes before serving, the Xanthan gum will thicken the berries as it cools.
9. Serve warm or cool, with or without low carb vanilla ice cream, though I HIGHLY recommend a la mode!

So that is going to wrap this up with this special food ketoblondie's blackberry cobbler recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!