Step-by-Step Guide to Make Favorite My Favorite Fall Salad with Maple Dijon Vinaigrette

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:

1. Prepare Salad Ingredients :
2. Get 1 1/2 cup romaine lettuce (or lettuce of choice)
3. Get 1/2 cup thinly sliced red cabbage
4. Get 1 small carrot, peeled and shredded
5. Prepare 1 grilled chicken breast, sliced
6. Prepare 1/2 cup roasted butternut squash (or roasted sweet potato)
7. Take 1 tbsp. dried cranberries
8. Make ready 1 tbsp. pumpkin seeds
9. Prepare 2 tbsp. roughly chopped pecans (or walnuts)
10. Take Maple Dijon Vinaigrette Ingredients :
11. Get 2 tbsp. extra virgin olive oil
12. Take 1 tbsp. apple cider vinegar
13. Take 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
14. Prepare 1 1/2 tsp. dijon mustard
15. Take to taste salt and pepper

Steps to make My Favorite Fall Salad with Maple Dijon Vinaigrette:

1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
4. Top your salad with desired amount of dressing and enjoy!

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