Recipe of Ultimate Veg shawarma famous in middle east country

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, veg shawarma famous in middle east country. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Veg shawarma famous in middle east country is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Veg shawarma famous in middle east country is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg shawarma famous in middle east country using 27 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Veg shawarma famous in middle east country:

1. Get For dough
2. Prepare Maida
3. Get Dry instant East
4. Take Salt
5. Take Sugar half tsp
6. Take Oil
7. Get Water
8. Make ready For bowl mixing
9. Take Big onion
10. Get Carrat
11. Take Cabbage quater
12. Make ready Medium size Capsicum
13. Prepare Pepper powder
14. Make ready lemon juice
15. Prepare Salt
16. Take Homemade mayonnaise
17. Make ready Frozen french fries 1 cup keep separate (optional)
18. Take For paneer or chicken marinate (both optional)
19. Get But paneer or chicken you add. It will comes very tasty
20. Make ready Paneer 15 small cubes or chicken
21. Prepare salt
22. Get Italian seasoning herbs
23. Get Pepper powder
24. Take Turmeric powder
25. Take Curd
26. Take Ginger garlic paste
27. Get Homemade mayonnaise

Steps to make Veg shawarma famous in middle east country:

1. First take a pan, add little 2tsp oil, onion, carrat, capsicum fry together for 1 minute. Don't get brown colour. Immediately transfer to mixing bowl and again same procedure for cabbage for 1minute and transfer to mixing bowl together.
2. Second In the mixing bowl, add salt, half lemon juice, pepper powder, homemade mayonnaise and mix well together, close the bowl and keep separate.
4. Third for shawarma dough, take a big vessel. Add maida, dry instant yeast, sugar, salt, oil, water and make a soft dough. Add oil in the dough last for not to dry and close. Rest for 1 1/2 hour
6. Fourth After finishing rest. Take dough balls make a chappati size in medium thickness. NOTE: The shawarma base should be medium thickness. Then only it will comes soft base
10. Fifth take a chappati pan and fry it like a chappati with each base fry 1tsp oil. Note: Don't add more oil. The little bubble will comes and turn the shawarma base another side. Both side cook finish then keep separate all bases
11. Sixth shallow fry the marinate paneer or chicken and keep separate. Now we apply the shawarma. Take cooked base one, apply mayonnaise like given below the picture, next apply mixing veggies in the corner of the base, next frozen french fries and apply fried paneer or chicken. Then roll it slowly and finally take butter paper half shawarma roll it tightly and tight the butter paper one side corner and serve it. Wow yummy 😋
14. Only cook veg mixing, shawarma base, paneer for fry and french fries that's it. Very easy to cook shawarma at home dears

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