Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, buttermilk pancake (eggless). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Buttermilk Pancake (Eggless) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Buttermilk Pancake (Eggless) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have buttermilk pancake (eggless) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Pancake (Eggless):
- Take 150 gr flour
- Take 1/2 tsp baking powder
- Make ready 1/4 tsp baking soda
- Get 1/2 tsp Vanilla
- Prepare 2 tbsp sugar
- Take 250 ml buttermilk
- Take 3 tbsp coconut oil
Steps to make Buttermilk Pancake (Eggless):
- Sift flour, baking soda, baking powder, sugar. Mix well.
- Mix in buttermilk and vanilla, coconut oil. Do not over-mix. Let the batter sit for 10 minutes
- Heat a lightly oiled frying pan over low heat. Pour or scoop the batter onto the griddle, using approximately 1 soup spoon for each pancake. Brown on both sides and serve hot.
- Serve with fruits/honey/maple syrup/jam :)
So that is going to wrap this up for this exceptional food buttermilk pancake (eggless) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
