Simple Way to Make Quick Swiss roll

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, swiss roll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Swiss roll is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Swiss roll is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have swiss roll using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Swiss roll:

1. Get 250 gms any tea biscuits (i used parle)
2. Make ready 1/4 cup chocolate syrup /sauce
3. Prepare 1 tsp instant coffee powder
4. Take 1/2 cup dessicated coconut
5. Prepare 1/4 cup powdered sugar
6. Prepare 2 tsp butter
7. Get 1/4 tsp cardamom powder
8. Prepare as desired Some milk or water

Steps to make Swiss roll:

1. Grind biscuits in a blender to make a fine powder. Mix in coffee powder. Add chocolate syrup and a tbsp butter to it. Mix well if you find the mixture too dry. You can add a little water. Knead it to make a semy soft dough. Once ready keep aside.
2. Next mix dessicated coconut wit powdered sugar, cardamom powder and remaining butter. Add some milkand mix well. Apply some melted butter on a parchment paper and put the biscuit mixture first, roll in to 1/4 inch thickness with a rolling pin. Try making into a rectangular shape.
3. Spread filling onto it. Evenly to cover the top and flatedit evenly. Press firmly and rolling it with the help of parchment paper, as tight as u can to make a roll out of it. Once rolled, put it in refrigerator to set for 4 to 5 hours or untill set enough. When ready, remove the paper and cut 1/2inch thick pieces and serve beautiful swiss roll with ice cream.

So that’s going to wrap this up with this special food swiss roll recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!