10/12/2020 04:08

Recipe of Super Quick Homemade Crockpot squash and bean stew

by Mae Potter

Crockpot squash and bean stew
Crockpot squash and bean stew

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot squash and bean stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot squash and bean stew is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crockpot squash and bean stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot squash and bean stew using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot squash and bean stew:
  1. Get Vegetarian base
  2. Get 1 each butternut squash - cubed
  3. Take 2 cup dried mixed beans
  4. Take 1 each chopped onion
  5. Get 1 tsp cinnamon
  6. Take 1 tsp ground cloves
  7. Take 6 cup water
  8. Prepare 1 can diced tomatoes - 28 oz.
  9. Prepare 2 each bay leaves
  10. Get 1 cup chopped carrots
  11. Prepare 1 cup chopped celery
  12. Prepare 1/2 tsp marjoram
  13. Make ready 1/2 tsp basil
  14. Make ready 1/4 cup light brown sugar
  15. Prepare 3 each diced apples - cored and peeled
  16. Make ready carnivore version (optional)
  17. Take 1/2 shredded cheese (any variety)
  18. Get 2 each precooked ham slices - cubed (can also use bacon)
Instructions to make Crockpot squash and bean stew:
  1. Soak beans in water overnight. Change water periodically to rinse and clean beans.
  2. Add drained beans and all other ingredients for the vegetarian base to a 5 1/2 quart Crockpot.
  3. Stir contents to mix well. Cover and set crockpot to high. Cook for ~8 hours or until beans and squash pass the fork stick test for being done.
  4. If non-vegetarian version is desired, add ham and cook for another 1/2 hour.
  5. Set crockpot to low heat or warm setting until ready to serve. Garnish with shredded cheese if desired

So that’s going to wrap this up with this special food crockpot squash and bean stew recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


All rights reserved. © Copyright 2021. Design by These 9.000 easy recipes should give you plenty to play