Recipe of Favorite Game Day Sausage Sandwich with Grilled Zucchini

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, game day sausage sandwich with grilled zucchini. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Game Day Sausage Sandwich with Grilled Zucchini is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Game Day Sausage Sandwich with Grilled Zucchini is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have game day sausage sandwich with grilled zucchini using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Game Day Sausage Sandwich with Grilled Zucchini:

1. Get 3 packages smoked sausages
2. Take 1 can beer
3. Take 1 packages provolone cheese
4. Take 1 packages pretzel sub rolls
5. Take 1 large zucchini
6. Make ready 1 large yellow squash
7. Make ready Chipotle mayo
8. Prepare 6 tbsp mayonnaise
9. Take 1 can Chipotle peppers in adobo
10. Prepare 2 clove garlic cloves
11. Make ready salt
12. Make ready pickled onion
13. Take 1 large white onion
14. Take 1/4 cup red wine vinegar
15. Get 2 tbsp apple cider vinegar
16. Take salt

Instructions to make Game Day Sausage Sandwich with Grilled Zucchini:

1. First split the sausages down the middle and fill them with minced garlic.
2. Toss the sausages in a bag and pour in your beer.
3. Let the sausages marinate in the fridge for 1 hour
4. Let's pickle some onions. Slice a white onion first
5. Put the onion into a resealable container with the vinegars and salt. Let sit in fridge for 45 minutes
6. Now comes the Chipotle mayo. Combine the mayo, minced garlic and Chipotle peppers and also the adobo sauce.
7. Salt to taste and mix. Set it in the fridge for 45 minutes.
8. Thinly slice your veggies. Hit them with olive oil, salt and pepper
9. We're ready to hit the grill
10. Toss some provolone on the sausages and melt it. Once everything is char grilled goodness we can build our sandwich
11. Cut your roll down the middle. Chipotle mayo on both sides of the bun. Add the sausage. Pile on the pickled onion. More Chipotle mayo drizzled on top. With a side of veggies.

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