Recipe of Homemade Chilled Chicken and Veggie Salad (Banbanji Style Salad)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chilled chicken and veggie salad (banbanji style salad). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chilled Chicken and Veggie Salad (Banbanji Style Salad) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chilled Chicken and Veggie Salad (Banbanji Style Salad) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chilled chicken and veggie salad (banbanji style salad) using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chilled Chicken and Veggie Salad (Banbanji Style Salad):

1. Prepare water
2. Take cucumber
3. Get eggplant
4. Prepare Chicken breast
5. Get salt, as needed
6. Make ready white sesame seeds
7. Get soy sauce
8. Get men-tsuyu sauce
9. Make ready Japanese mirin
10. Get sesame dressing
11. Make ready minced garlic
12. Take minced ginger

Instructions to make Chilled Chicken and Veggie Salad (Banbanji Style Salad):

1. First of all, prepare a banbanji sauce. Combine soy sauce, mentsuyu sauce, Japanese mirin, and sesame dressing and mix them well.
2. Add white sesames and garlic and ginger to step 1 and stir it well. That's all for making banbanji sauce :).
3. After making the sauce, boil chicken until cooked.
4. While boiling chicken, prepare vegetables. Cut cucumbers into very thin stripes.
5. Wash and hull eggplant and cut it into 8 pieces. (Peel eggplant if its skin is thick. )
6. Soak sliced cucumber and eggplant in 500 ml of water. Add salt.
7. After chicken is cooked, take it from boiled water and leave it until it cools down. Slice it into pieces.
8. Drain sliced cucumber and eggplant and place them on a plate. Place chicken on the vegetables and pour banbanji sauce over.
9. Add nuts if you desire.

So that is going to wrap this up with this special food chilled chicken and veggie salad (banbanji style salad) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!