07/12/2020 09:36

Steps to Prepare Perfect Fried Tofu Soup

by Brent Bishop

Fried Tofu Soup
Fried Tofu Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried tofu soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Tofu Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried Tofu Soup is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Soup:
  1. Prepare big square tofu
  2. Prepare sliced Asian meatballs (optional)
  3. Make ready chopped greens (optional)
  4. Make ready chopped garlic sauteed with 1 tsp oil
  5. Make ready scallions
  6. Prepare water (for the soup)
  7. Make ready Chicken powder, salt and pepper, light soy sauce (to taste)
  8. Make ready Dry rice vermicelli or if you prefer, steamed rice (optional)
  9. Take Hot water for soaking the vermicelli
Steps to make Fried Tofu Soup:
  1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
  2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
  3. Boil the water, add sauteed garlic, chicken powder, salt and pepper.
  4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
  5. Serve hot over rice vermicelli or steamed rice.

So that is going to wrap it up with this special food fried tofu soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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