Steps to Make Super Quick Homemade Fiery Tom Yum Kung Spaghetti

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fiery tom yum kung spaghetti. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fiery Tom Yum Kung Spaghetti is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fiery Tom Yum Kung Spaghetti is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook fiery tom yum kung spaghetti using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fiery Tom Yum Kung Spaghetti:

1. Make ready servings Spaghetti
2. Take Prawns
3. Make ready Onion *thinly sliced
4. Get Shimeji *OR other Asian Mushrooms
5. Make ready Oil
6. Get Eggs
7. Take Coriander Leaves for topping
8. Make ready <Sauce>
9. Make ready Tom Yam Paste
10. Make ready Mirin
11. Make ready Soy Sauce OR Fish Sauce

Instructions to make Fiery Tom Yum Kung Spaghetti:

1. Start cooking Spaghetti in boiling salted water according to the instruction.
2. Thinly slice Onion. Cut off the bottom of Shimeji and tear into smaller pieces. In a small bowl, combine all the sauce ingredients.
3. Heat Oil in a frying pan over medium high heat, cook Eggs as you like them (*e.g. scrambled or fried) and transfer to a plate. Cook Onion and Shimeji until the onion is cooked, then add Prawns.
4. Add the sauce and stir to combine. Then add the cooked Spaghetti and mix well.
5. Place cooked Egg on top and sprinkle with Coriander Leaves.

So that is going to wrap this up with this exceptional food fiery tom yum kung spaghetti recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!