21/09/2020 00:08

Recipe of Award-winning Vietnamese Prawn Pho

by Sarah Morton

Vietnamese Prawn Pho
Vietnamese Prawn Pho

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vietnamese prawn pho. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vietnamese Prawn Pho is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Vietnamese Prawn Pho is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vietnamese prawn pho using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Prawn Pho:
  1. Take Birds eye chillies chopped
  2. Take garlic cracked with the side of a knife
  3. Make ready lemon grass, cracked with the side of a knife
  4. Take piece fresh ginger slightly bruised to release flavour
  5. Take spring onions finely sliced
  6. Get prawn stock, ideally homemade
  7. Make ready Asian fish sauce
  8. Get fresh coriander leaves
  9. Get fresh mint leaves
  10. Take king prawns
  11. Make ready rice noodles
  12. Get bean sprouts
  13. Make ready Lime cut into wedges for serving
Steps to make Vietnamese Prawn Pho:
  1. Pour the stock into a suitable pan and add the lemongrass, garlic, ginger and the chillis and bring to the boil.Turn down the heat, cover the pan and leave to simmer for 30 minutes. This will allow the flavours to infuse.
  2. Add the prawns to the soup, and add three of the spring onions, the fish sauce and the herbs. Reserve a little of each herb for garnishing.
  3. Remove the lemongrass, ginger and garlic from the soup. Add the noodles and keep simmering until the noodles are cooked. Now add the bean sprouts.
  4. Divide between two deep bowls and garnish with a little of the coriander and mint leaves, a few slices of red chilli and the remaining spring onion.
  5. Serve with a wedge of lime.

So that’s going to wrap this up with this special food vietnamese prawn pho recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


All rights reserved. © Copyright 2021. Design by These 9.000 easy recipes should give you plenty to play