Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, amies halloween ghost potato puree (mashed potatoe). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have amies halloween ghost potato puree (mashed potatoe) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make AMIEs HALLOWEEN Ghost POTATO Puree
(Mashed Potatoe):
- Take potatoes
- Take fresh milk
- Prepare butter
- Take parmesan cheese
- Get eggplant
- Prepare nutmeg
- Prepare salt to taste
Instructions to make AMIEs HALLOWEEN Ghost POTATO Puree
(Mashed Potatoe):
- Place the potatoes in a medium sauce pan, cover with cold water and bring to the boil. Decrease the heat and simmer for 20-30 minutes, or until potatoes are tender. Drain.
- Peel the potatoes while still warm and mass using a potatoe masher.
- Put again the smashed potatoe in a saucepan with milk, salt, and nutmeg. Gradually stir-in the mixture. Add butter and parmesan cheese. Mix until the mixture is well incorporated.
- Get a piping bag and installa round tip. Place the puree/smashed potatoe in the piping bag. In a serving plate, begin piping the mixture. Shape it as a pyramid and beging molding puree "ghost". Cut and make eyes and lips from the slice of eggplants and decorate puree ghost face. Serve warm!
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