How to Prepare Ultimate [Revised Version] 100% Okara Poundcake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, [revised version] 100% okara poundcake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

[Revised Version] 100% Okara Poundcake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. [Revised Version] 100% Okara Poundcake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook [revised version] 100% okara poundcake using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make [Revised Version] 100% Okara Poundcake:

1. Make ready [For the dough]
2. Make ready ■Fresh okara
3. Take ■Grated Nagaimo Yam
4. Take ■Raisins
5. Get ■Asian sweet potato (satsuma-imo)
6. Get half 1 pinch ■Salt
7. Get [Toppings]
8. Take Walnuts
9. Take Sliced almonds
10. Prepare Raisins
11. Prepare Cranberries
12. Make ready Kabocha seeds
13. Get ＊Honey

Steps to make [Revised Version] 100% Okara Poundcake:

1. Chop the sweet potato into small chunks. Cover with plastic wrap and microwave for 5 minutes.
2. Add cooked sweet potato and all the ■ ingredients into a food processor. Blend evenly.
3. Pack the dough from Step 2 into the mold. Bake in 180℃ (356F) oven for 30 minutes, then 200℃ (392F) for 10 minutes. I scored the top here.
4. This is how it looks freshly out of the oven.
5. While the cake is baking, pan roast all the other ingredients in a pan. Turn the heat off and mix in the honey.
6. Sprinkle the ingredients from Step 5 on the cake to finish.

So that is going to wrap this up for this special food [revised version] 100% okara poundcake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!