04/09/2020 03:35

Simple Way to Make Perfect Old Fashioned Chicken Pot Pie

by Joe Porter

Old Fashioned Chicken Pot Pie
Old Fashioned Chicken Pot Pie

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, old fashioned chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Old Fashioned Chicken Pot Pie is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Old Fashioned Chicken Pot Pie is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have old fashioned chicken pot pie using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Old Fashioned Chicken Pot Pie:
  1. Prepare 1 tsp butter
  2. Get 1 small onion
  3. Prepare 2 cups fresh mushrooms
  4. Take 1/4 tsp paprika
  5. Make ready 1/4 tsp dried thyme
  6. Get 1/2 tsp salt
  7. Prepare 1/4 tsp black pepper
  8. Prepare 2 cups frozen mixed vegetables
  9. Prepare 1 cup chicken broth
  10. Get 3 cups cooked boneless skinless chicken breast
  11. Make ready 2 tbsp flour
  12. Make ready 1/2 cup fat free evaporated milk
  13. Get 4 pieces fat free crescent roll
Steps to make Old Fashioned Chicken Pot Pie:
  1. Preheat oven to 375ºF. Coat a 10-inch round shallow baking dish with cooking spray.
  2. Coat a large pot with cooking spray. Add butter and melt over medium heat. Add onion and mushrooms and cook, until tender, stirring frequently, about 5 minutes. Stir in paprika, thyme, salt and pepper. Add vegetables, broth and chicken. Cover and simmer 15 minutes.
  3. In a small cup, combine flour and 1/4 cup of evaporated milk; stir into chicken mixture. Cook over medium heat until thickened, stirring constantly, about 2 minutes. Stir in remaining 1/4 cup of evaporated milk and cook until mixture is slightly thickened, about 2 to 3 minutes more.
  4. Spoon chicken mixture into prepared baking dish. Unroll crescent rolls and arrange dough around inside edge of baking dish to form a border (there will be a hole in the middle). Bake until rolls are golden brown and filling is bubbly, about 15 minutes. Cut into 6 pieces and serve.

So that’s going to wrap this up for this exceptional food old fashioned chicken pot pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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