Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baigan brinjal bhartha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baigan Brinjal Bhartha is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Baigan Brinjal Bhartha is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook baigan brinjal bhartha using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baigan Brinjal Bhartha:
Get medium brinjals
Make ready chopped onion
Take chopped tomatoes
Prepare carrot finely chopped
Prepare grated ginger
Get roasted and chopped garlic
Prepare green chilli, chopped
Make ready turmeric powder
Prepare roasted and split groundnuts
Make ready Kashmiri red chilli powder
Get Salt
Prepare Fresh coriander chopped
Prepare mustard oil
Steps to make Baigan Brinjal Bhartha:
Wash the 2 brinjals. Give cuts. Apply 1 tbsp oil on both the brinjals. - - Roast the brinjals with garlic inside the cuts on brinjals, on gas flame till soft so that the skin will come out easily. Chop the roasted garlic cloves.
Peel off the skin and if possible avoid washing to retain the original aroma if you like. - - Mash the brinjals to paste.
Now heat oil in a pan. Saute onion and carrots till translucent. Add garlic ginger, green chilli and saute till release aroma. - - Add tomatoes, roasted peanuts and cook till tomatoes are soft. Add turmeric powder, red chilli powder, salt and mix well.
Add chopped coriander, mix and cook on slow flame for 5-7mins. - - Serve hot with Roti and/ Rice. - Thanks
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