Simple Way to Make Homemade Healthy but Hearty Tofu and Leek Pancakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy but hearty tofu and leek pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy but Hearty Tofu and Leek Pancakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Healthy but Hearty Tofu and Leek Pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook healthy but hearty tofu and leek pancakes using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy but Hearty Tofu and Leek Pancakes:

1. Take Tofu
2. Prepare Leeks or scallion
3. Get ◎ Cake flour
4. Get ◎ Finely grated bonito flakes
5. Get ◎Water
6. Take Katakuriko or flour (for coating)
7. Make ready an appropriate amount Sesame oil or vegetable oil for frying

Steps to make Healthy but Hearty Tofu and Leek Pancakes:

1. Chop the leek finely and put into a bowl. Slice the tofu in half crosswise and then cut into slices about 1 cm thick, wrap in paper towels and press lightly with a weight.
2. Add flour and bonito powder to Step 1, and whisk with chopsticks.
3. When it's evenly mixed, add water little by little.
4. Coat the tofu with katakuriko or flour. Heat a frying pan, add oil, then drop the Step 3 batter 1 tablespoon at a time and place the tofu on top.
5. When the edges have turned golden brown, pour another tablespoon of batter on the top of each piece of tofu, and flip the whole thing around to cook the other side.
6. Garnish with beni-shoga red pickled ginger, grated ginger and soy sauce; bonito dashi and ponzu; mayonnaise and shichimi spice.

So that’s going to wrap this up with this exceptional food healthy but hearty tofu and leek pancakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!