Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, home made shawarma. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Home made shawarma is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Home made shawarma is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have home made shawarma using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Home made shawarma:
- Make ready Lebanese bread
- Make ready Green pepper
- Take Cabbage
- Take Seasoning
- Prepare Ketchup
- Get Mayonnaise
- Prepare Scotch bonnet
- Get Shredded chicken or beef
Instructions to make Home made shawarma:
- Kitafasa namanki awuta dasu spices da maggi
- Kiyanka cabbage kanana kiyanka su green pepper da bonnet scotch atsaye kihada da naman dakika yankashi sili sili kicakuda
- Kihada mayonnaise da ketchup kicakudasu seki shafe bread din dashi seki xuba hadin namanki kinannadeshi
- Kisa a oven kiyi baking for 2 minutes
So that is going to wrap it up for this special food home made shawarma recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
