How to Prepare Favorite Shawarma

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shawarma. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shawarma is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Shawarma is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have shawarma using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shawarma:

1. Prepare Grated Carrot
2. Take Sliced Cucumber and Cabbage
3. Take Fried Irish Potato
4. Take Lebanese Bread
5. Prepare Mayyonaise
6. Take Strips Beef/Chicken
7. Get Ketchup
8. Take Scotch bonnet
9. Take Desired Spices
10. Make ready Cubes Seasoning
11. Make ready Salt
12. Prepare Garlic

Instructions to make Shawarma:

1. Cut beef/chicken into strips.Add desired spices,crushed garlic,seasoning cubes,salt,scotch bonnet and cook beef thoroughly.
2. Transfer cooked beef into another pan with very little oil and fry lightly
3. In a bowl,mix sliced cabbage,cucumberand grated cabbage
4. In another bowl,mix ketchup and mayyonaise in equal ratios
5. Spread foil paper on a flat plate and place lebanese bread on top.Rub mixed mayyonaise and ketchup paste on the bread.
6. Place mixed veggies and fried potato on one side and beef on the other side
7. Use hands and roll like a mat together with the foil to cover it up.
8. Place on a hot grilling pan and allow to heat up
9. Repeat the same process untill you are through with all other ingredients
10. Serve and enjoy

So that’s going to wrap it up for this special food shawarma recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!