24/09/2020 20:42

Step-by-Step Guide to Make Award-winning Bhajiya

by Isabella Barker

Bhajiya
Bhajiya

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bhajiya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bhajiya is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Bhajiya is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bhajiya using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bhajiya:
  1. Make ready gram flour
  2. Get Onion sliced
  3. Prepare potato chopped in small pieces
  4. Get Chopped green chillies
  5. Make ready as required Chopped Coriander
  6. Prepare garam masala
  7. Prepare as per taste Salt
  8. Get semolina
  9. Make ready red chilli powder
  10. Get as required Oil
Instructions to make Bhajiya:
  1. In a large bowl take gram flour along with onion, potato, green chillies,salt,rava,red chilli powder, coriander leaves and add little water to make bhajiya.
  2. Consistency should not be very thick nor very thin.
  3. Heat oil in a pan & drop the bhajiya with hands or with spoon. Cook crisp at medium flame.Enjoy with a cup of tea.

So that’s going to wrap this up for this exceptional food bhajiya recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


All rights reserved. © Copyright 2021. Design by These 9.000 easy recipes should give you plenty to play