11/09/2020 07:06

Recipe of Perfect Cheesy Stuffed Spaghetti Squash

by Belle Tran

Cheesy Stuffed Spaghetti Squash
Cheesy Stuffed Spaghetti Squash

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy stuffed spaghetti squash. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Stuffed Spaghetti Squash is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Stuffed Spaghetti Squash is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy stuffed spaghetti squash using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Stuffed Spaghetti Squash:
  1. Make ready 1 med. spaghetti squash
  2. Get 2 tbsp. olive oil
  3. Get 1 tbsp. butter
  4. Prepare 4 cloves garlic, minced
  5. Make ready 2 cups fresh spinach, roughly chopped, stems removed
  6. Get 1/2 cup heavy cream
  7. Prepare 1/2 cup ricotta cheese
  8. Take 1/2 cup parmesan cheese, shredded
  9. Take 1 cup mozzarella cheese, shredded and divided
  10. Make ready to taste salt and pepper
Instructions to make Cheesy Stuffed Spaghetti Squash:
  1. Preheat oven to 400 °F. Start by roasting the squash. Slice in half lengthwise and scoop out the seeds. Lightly spread the olive oil around the cut rims of the squash and place, cut side down, on a rimmed baking tray covered with tinfoil. Bake for 30-40 minutes, until tender. Set aside to allow to cool enough to handle.
  2. Lower oven heat to 350°F.
  3. In a medium skillet, melt the butter and cook the garlic until fragrant, about 2-3 minutes. Add the spinach and cook, stirring frequently, until it has wilted.
  4. Add the cream, ricotta, and parmesan cheese to the skillet. Season to taste.
  5. Keep at low heat until the cheese is melted and incorporated all together. Remove from heat.
  6. Use a fork to fluff the strands of spaghetti squash from the shell. Pour half the spinach sauce over each squash half and stir into the squash.
  7. Top each squash half with 1/2 cup of mozzarella cheese.
  8. Bake at 350°F for 15 minutes, then set oven to broil for an additional 3-5 minutes, until the cheese is golden on top.

So that’s going to wrap this up with this exceptional food cheesy stuffed spaghetti squash recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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