Recipe of Any-night-of-the-week Super Easy Flat Cake (From “Jiffy Corn Muffin Cake”)

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, super easy flat cake (from “jiffy corn muffin cake”). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Here is how you can achieve that. View full nutritional breakdown of Jiffy Corn Muffin Cake Cornbread calories by ingredient. I found this on the internet when looking for copycat recipes for Boston Market cornbread. I love the lightly sweet taste and it's so easy to make!

Super Easy Flat Cake (From “Jiffy Corn Muffin Cake”) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Super Easy Flat Cake (From “Jiffy Corn Muffin Cake”) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook super easy flat cake (from “jiffy corn muffin cake”) using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Flat Cake (From “Jiffy Corn Muffin Cake”):

1. Take 1 package Jiffy corn muffin mix
2. Get 1 egg
3. Get 1/3 cup water plus 1 tbsp buttermilk powder (1/3 cup milk)

Instructions to make Super Easy Flat Cake (From “Jiffy Corn Muffin Cake”):

1. Blend all the ingredients. Strain it to avoid any lump. Let batter set for 5 minutes.
2. Heat up the mini pancakes maker in low heat. Spray with a cooking spray or slightly brush with melted butter.
3. When the pan is already hot enough, stir slightly the batter and fill up every round spaces of the pan.
4. Let cook until top begins to lightly bubble and edges are golden. Then flip it over and let cook for another 2 minutes. Repeat with the remaining batter.
5. Place them on a plate, serve warm, and enjoy!!
6. HappyCooking & HappyBaking ❤️

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