11/09/2020 13:16

Simple Way to Make Award-winning Acorn Squash Spicy Potage

by Nora Morgan

Acorn Squash Spicy Potage
Acorn Squash Spicy Potage

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, acorn squash spicy potage. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Acorn Squash Spicy Potage is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Acorn Squash Spicy Potage is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook acorn squash spicy potage using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Acorn Squash Spicy Potage:
  1. Make ready acorn squash cut in small cubes
  2. Make ready vegetable broth
  3. Make ready garlic, crushed
  4. Make ready fresh ginger, grated
  5. Make ready ground cumin
  6. Prepare curry powder
  7. Take turmeric
  8. Make ready dry bay leaf
  9. Take whole cloves
  10. Take ground nutmeg
  11. Prepare ground black pepper
Steps to make Acorn Squash Spicy Potage:
  1. Put all ingredients in a pot and bring to boil
  2. Reduce heat to low, cover and let simmer for half an hour
  3. Remove from heat and let cool down for half an hour
  4. Put in food processor and blend till liquid
  5. Put back in pot, reheat and serve hot
  6. Enjoy!

So that’s going to wrap this up for this special food acorn squash spicy potage recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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