Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bhajiyas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bhajiyas is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bhajiyas is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bhajiyas using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bhajiyas:
- Prepare 1 cup gram flour
- Make ready 3 potato
- Get Pinch eno
- Take as needed Water
- Get to taste Salt
- Prepare Pinch turmeric powder
- Take Pinch asafodeia(hing)
- Prepare as needed Oil to fry
Steps to make Bhajiyas:
- Take required no of potatoes wash and peel them out completely and slice them with help of slicer(round shape).
- Take gramflour add water to make thick consistency batter dont make it runny.now add salt hing and turmeric powder little oil and eno and mix well.now deep potato slices one by one deep fry them in hot oil and our quick easy bhajiyas are ready to serve with chutney and chai.enjoy
So that is going to wrap this up for this exceptional food bhajiyas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
