Recipe of Any-night-of-the-week Yalanci "Turkish recipe"

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yalanci "turkish recipe". One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Yalanci "Turkish recipe" is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Yalanci "Turkish recipe" is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have yalanci "turkish recipe" using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yalanci "Turkish recipe":

1. Make ready 300 grams grape leaves boiled for 2 mins
2. Prepare For the filler mixture:
3. Make ready 500 g short grain rice
4. Get cup (parsley, dill, and coriander) finely chopped
5. Make ready 500 g Finely chopped tomato
6. Get 1 tablespoon Mixed spices
7. Make ready 1/2 tablespoon salt
8. Get 1/2 tsp black pepper
9. Get 1/4 cup olive oil
10. Get For cooking:
11. Make ready 2 cups Of the chicken broth
12. Make ready 1/2 cup olive oil
13. Make ready 1/2 cup Lemon juice
14. Get slices Lemon

Steps to make Yalanci "Turkish recipe":

1. In a deep bowl, add all the filling ingredients and stir together.
2. Prepare the pot by placing the parsley sticks and grape leaves sticks at the bottom, then roll out one of the grape leaves so that the rough side is up and put a spoonful of the filling (depending on the size of the leave), then roll it well and put it in the pot.
3. Continue filling the leaves until the quantity is finished, then add the lemon juice, olive oil, lemon slices and broth, cover the face of the pot with a heavy plate, then put the lid on the pot and leave it on a medium heat for 15 mins, then reduce the heat completely and leave it for another 45 mins.
4. Garnish Yalanci with pomegranate seeds and serve it as a side dish.

So that is going to wrap it up with this special food yalanci "turkish recipe" recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!