Easiest Way to Make Any-night-of-the-week Brown Sugar Cinnamon Butternut Squash

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brown sugar cinnamon butternut squash. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brown Sugar Cinnamon Butternut Squash is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Brown Sugar Cinnamon Butternut Squash is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook brown sugar cinnamon butternut squash using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brown Sugar Cinnamon Butternut Squash:

1. Prepare 1 Butternut Squash
2. Prepare 4 tbsp Unsalted Butter-divided
3. Take 4 tbsp Brown Sugar-light or dark
4. Prepare 4 dash Ground Cinnamon-to taste
5. Make ready Salt

Steps to make Brown Sugar Cinnamon Butternut Squash:

1. Preheat oven to 400°F.
2. Line baking pan with aluminum foil .
3. Cut squash lengthwise and then de-seed and de-string. (I use ice cream scoop for this.)
4. Coat squash halves with softened butter ; 1 tablespoon each. Then melt 2 tablespoons Butter and mix it into brown sugar.
5. Coat halves with butter/brown sugar mixture. Sprinkle with cinnamon, then cover with foil .
6. Bake in the oven for 45min to 1hour. Check after 30min for tenderness; continue checking every 15min after that until flesh is easily pierced with fork.
7. When done, cut lengthwise and crosswise into the flesh, creating squares to be easily removed. Then enjoy!!

So that is going to wrap this up for this exceptional food brown sugar cinnamon butternut squash recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!