Recipe of Speedy Indonesian Chicken Soup (Soto Ayam)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, indonesian chicken soup (soto ayam). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Indonesian Chicken Soup (Soto Ayam) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Indonesian Chicken Soup (Soto Ayam) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):

1. Get For Broth
2. Take Chicken (i use around 300gr)
3. Take 1 litre Water for boil
4. Make ready 3 Bay Leaves
5. Take 2 tbsp Lemon grass powder (fresh will be better)
6. Get 1 tsp dried Galangal (fresh will better)
7. Prepare 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
8. Get 1 tsp coriander seeds
9. Make ready 2 tbsp turmeric powder
10. Get 5 cloves garlic
11. Make ready 2 shallots (i used red onion)
12. Make ready 1 tsp white pepper
13. Get 1 tsp cumin powder
14. Prepare 2 candlenuts
15. Get 1/4 nutmeg since i dont wan't strong taste of it
16. Take Salt
17. Prepare For Servings
18. Get Boiled eggs
19. Make ready White cabbage - shredded
20. Make ready Green onion - chopped
21. Prepare Bean sprouts
22. Make ready Perkedel
23. Take Fried onion (see in my other recipe)
24. Make ready Vermicelli noodles (i don't have, i use rice)
25. Take Kaffir limes (i use lemon)
26. Take Sambal (chili sauce/ paste)
27. Get Sweet soya sauce

Steps to make Indonesian Chicken Soup (Soto Ayam):

1. Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
2. Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
3. Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
4. Add the fried seasonings above into pot
5. After the chicken cooked well take chicken, let it cool and shred it.
6. Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
7. The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
8. Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
9. With rice cake (Lontong)

So that’s going to wrap this up with this exceptional food indonesian chicken soup (soto ayam) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!