04/01/2021 00:07

Easiest Way to Prepare Favorite Breaded Fried Basa (Catfish) Fillets 🐟

by Milton Mills

Breaded Fried Basa (Catfish) Fillets 🐟
Breaded Fried Basa (Catfish) Fillets 🐟

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, breaded fried basa (catfish) fillets 🐟. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Breaded Fried Basa (Catfish) Fillets 🐟 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Breaded Fried Basa (Catfish) Fillets 🐟 is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have breaded fried basa (catfish) fillets 🐟 using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Breaded Fried Basa (Catfish) Fillets 🐟:
  1. Make ready 1/2 cup all-purpose flour
  2. Take 1 egg, beaten
  3. Make ready 2 tbsp milk
  4. Prepare 1/2 cup Panko Japanese bread crumbs
  5. Make ready 2 tbsp Cajun spice mix or other favorite spice
  6. Make ready 2 basa fillets
  7. Get 1 Oil for frying
Steps to make Breaded Fried Basa (Catfish) Fillets 🐟:
  1. Put flour into a shallow rectangle dish
  2. Combine bread crumbs and desired spice mix into another shallow rectangle dish. (If your spice mix doesn't have salt added, you could sprinkle some in the bread crumbs on the fish while cooking).
  3. Beat egg in a small mixing bowl. Add milk and beat some more.
  4. First coat both sides of each fillet with flour, then dip into the egg and milk mixture, then coat both sides in the bread crumbs.
  5. Heat oil in a large frying pan to medium-high.
  6. When oil is hot add the fillets to the pan, cook until just golden brown, then very carefully flip them over to the other side, and brown. Don't overcook or fish will be dry. You may want to use two spatulas to flip them over to prevent them from breaking.
  7. If desired, you can put them on paper towel lined plate to absorb access oil.

So that’s going to wrap it up for this exceptional food breaded fried basa (catfish) fillets 🐟 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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