Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan keto seed crackers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Vegan Keto Seed Crackers is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Make ready 1/2 cup chia seeds
- Get 1/2 cup raw pumpkin seeds
- Get 1/2 raw sunflower seeds
- Get 2 tbs tahini
- Take 1 cup water
- Prepare 1 tbs dehydrated onion flakes
- Make ready to taste Salt
- Prepare 1/4 everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up for this exceptional food vegan keto seed crackers recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
