Easiest Way to Prepare Quick Fajita Lime Chicken Salad

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fajita lime chicken salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fajita Lime Chicken Salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fajita Lime Chicken Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fajita lime chicken salad using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fajita Lime Chicken Salad:

1. Prepare Salad
2. Take 1 Newman's own light lime dressing (sub any lime dressing, but this one is really good)
3. Take 1 celery heart (smallest, light green/yellow middle of a celery), sliced do not remove leaves
4. Take 1/2 cup fresh cilantro leaves
5. Get 1 bunch red leaf lettuce, cut or torn into bite size salad bits
6. Take 1 bunch green leaf lettuce, cut or torn into bite size salad bits
7. Make ready Fajita topping
8. Get 2 tbsp olive oil
9. Prepare 1 large yellow sweet onion, cut into strips
10. Prepare 1 anaheim or poblano pepper, cut into strips.
11. Prepare 3 assorted bell peppers (red, green and yellow for example), cut into strips
12. Take Chicken marinade
13. Get 1 Serrano or Jalapeno pepper, minced
14. Prepare 2 chicken breasts, cut into thin strips
15. Prepare 2 clove garlic, minced
16. Prepare 1 tsp ground cumin
17. Make ready 1 tsp thyme
18. Get 1/2 tsp oregano
19. Prepare 2 tbsp olive oil

Steps to make Fajita Lime Chicken Salad:

1. Combine everything in Chicken Marinade section in a plastics zip lock bag or bowl and mix thoroughly. Add more oil if needed. Let sit for at least an hour, the longer it sits the more seasonings the chicken will absorb.
2. Combine everything in the Salad section in a large bowl and toss so it is thoroughly mixed together.
3. Cut up peppers and onions, set aside.
4. Put a small amount of oil in a skillet and warm to medium high. Add chicken letting as much seasoning and oil get into the skillet as possible. Cook until chicken is no longer pink. Remove from skillet and set aside.
5. Add onions to skillet and cook until clear and caramelized.
6. Add peppers to skillet and cook until soft. Turn the skillet let heat to high and mix chicken in with peppers. Stir every few seconds to blacken bits and pieces of the mixture.
7. When little blacked bits of meat and veggies are visible over about 30% of the mixture remove from heat and place over the bed of lettuce.
8. Add lime salad dressing to taste. Optional, add avocado or guacamole.

So that’s going to wrap this up for this special food fajita lime chicken salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!