Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, asparagus amandine. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asparagus Amandine is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Asparagus Amandine is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asparagus Amandine:
- Prepare 1/2 stick butter
- Prepare 2 pounds asparagus
- Get 1/2 teaspoon kosher salt or to taste
- Take 1/3 cup almond waffers
- Take 1 teaspoon minced garlic
Instructions to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
- Cut the asparagus on a bias. Add to the butter.
- Toast the almonds.
- Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this special food asparagus amandine recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
