Steps to Make Favorite Mango & custard delight # Ramzan special

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango & custard delight # ramzan special. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mango & custard delight # Ramzan special is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mango & custard delight # Ramzan special is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mango & custard delight # ramzan special using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango & custard delight # Ramzan special:

1. Prepare fresh mangos purée but roughly taken out of mango don’t grind it
2. Make ready fresh milk
3. Take custard powder (vanilla)
4. Prepare Condensed milk as per taste
5. Take Few drops of rose to essence & any other one fruit essence (optional). I added pineapple essence
6. Get Pistachios & strands of saffron for garnishing

Instructions to make Mango & custard delight # Ramzan special:

1. First boil the milk then add custard powder mixed without lumps add in boiled milk then gradually add condensed milk stirr we’ll keep it on medium flame for few minutes once it’s thick off the flame
2. Let it come to room temperature the add mango purée roughly taken out from mango I.e don’t grind it
3. Once u mix the mango purée stirr well then just garnish with pistachios and strands of saffron in serving dish
4. Let it freeze for 5-6 hours then scoop it and dish out the yummy mango & custard delight.
5. Delicious & tasty @ home enjoy the summer’s with the delight with family & frndz !!!!

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