Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, bottle gourd rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bottle Gourd Rolls is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Bottle Gourd Rolls is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook bottle gourd rolls using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bottle Gourd Rolls:
- Get 1 bowl bottle gourd pieces
- Get 1cup+1/4cup coconut powder
- Prepare 1/2 cup milk powder
- Get 1/4 cup milk
- Take 5 tsp condensed milk
- Prepare 4 drops pineapple essence
- Take 1/2 tsp beetroot puree
- Make ready as needed Ghee
Steps to make Bottle Gourd Rolls:
- Peel bottle gourd discard seed portion and cut in pieces and cook till soft.
- Make puree of bottle gourd. Heat little ghee in a pan add pureed bottle gourd and cook till moisture evaporates.
- Now add coconut powder cook on sim,in a bowl add milk powder add milk mix it well add this to bottle gourd mixture and cook till thickens.
- Add condensed milk and cook till leaves pan add pineapple essence mix it.
- Cool the mixture and set it in fridge for half an hour. Make roll of it,cut in equal sizes.
- In coconut powder add beet root puree and mix it. Roll the cut pieces in this and again set it fridge.
- Decorate with pista and serve.
So that’s going to wrap it up with this exceptional food bottle gourd rolls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
