Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bottle gourd rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bottle Gourd Rolls is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bottle Gourd Rolls is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bottle gourd rolls using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bottle Gourd Rolls:
- Prepare bottle gourd pieces
- Prepare coconut powder
- Make ready milk powder
- Get milk
- Prepare condensed milk
- Take pineapple essence
- Prepare beetroot puree
- Get Ghee
Instructions to make Bottle Gourd Rolls:
- Peel bottle gourd discard seed portion and cut in pieces and cook till soft.
- Make puree of bottle gourd. Heat little ghee in a pan add pureed bottle gourd and cook till moisture evaporates.
- Now add coconut powder cook on sim,in a bowl add milk powder add milk mix it well add this to bottle gourd mixture and cook till thickens.
- Add condensed milk and cook till leaves pan add pineapple essence mix it.
- Cool the mixture and set it in fridge for half an hour. Make roll of it,cut in equal sizes.
- In coconut powder add beet root puree and mix it. Roll the cut pieces in this and again set it fridge.
- Decorate with pista and serve.
So that’s going to wrap this up for this special food bottle gourd rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
