Step-by-Step Guide to Prepare Quick French Onion Sausage Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french onion sausage pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French Onion Sausage Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. French Onion Sausage Pasta is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have french onion sausage pasta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Sausage Pasta:

1. Get 2 links of smoked turkey sausage
2. Take 2 large Vidalia onions, sliced thin
3. Get 1 envelope lipton onion soup mix
4. Get 2 cup beef broth
5. Take 1/2 cup water
6. Make ready 1/2 pints sour cream
7. Make ready 8 oz shredded mozzarella
8. Prepare 1 lb large elbow macaroni
9. Make ready 1 tbsp olive oil
10. Get black pepper and garlic powder

Steps to make French Onion Sausage Pasta:

1. In deep skillet, add oil and sliced onions to pan over a medium low heat. Caramelize onions slowly, beware of burning.
2. While cooking onions, heat water to boil pasta. Cook and set aside.
3. Add a pinch of salt to onions. Slice sausage into discs and add to pan once onions are nicely caramelized.
4. Add envelope of soup mix and stir to combine with onions and sausage. Add broth and water and mix well. Add pepper and garlic powder to taste. Let simmer for 15 minutes.
5. Once sausage is cooked and hot through, add sour cream and a small handful of the shredded cheese. Let simmer for 3 minutes.
6. Remove from heat and add to pasta. Add remaining cheese and stir. Let sit of 5 minutes to thicken. Serve and enjoy!

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