How to Make Super Quick Homemade Brown Sugar Cinnamon Butternut Squash

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brown sugar cinnamon butternut squash. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brown Sugar Cinnamon Butternut Squash is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Brown Sugar Cinnamon Butternut Squash is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook brown sugar cinnamon butternut squash using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brown Sugar Cinnamon Butternut Squash:

1. Make ready 1 Butternut Squash
2. Take 4 tbsp Unsalted Butter-divided
3. Prepare 4 tbsp Brown Sugar-light or dark
4. Prepare 4 dash Ground Cinnamon-to taste
5. Prepare Salt

Steps to make Brown Sugar Cinnamon Butternut Squash:

1. Preheat oven to 400°F.
2. Line baking pan with aluminum foil .
3. Cut squash lengthwise and then de-seed and de-string. (I use ice cream scoop for this.)
4. Coat squash halves with softened butter ; 1 tablespoon each. Then melt 2 tablespoons Butter and mix it into brown sugar.
5. Coat halves with butter/brown sugar mixture. Sprinkle with cinnamon, then cover with foil .
6. Bake in the oven for 45min to 1hour. Check after 30min for tenderness; continue checking every 15min after that until flesh is easily pierced with fork.
7. When done, cut lengthwise and crosswise into the flesh, creating squares to be easily removed. Then enjoy!!

So that is going to wrap it up for this special food brown sugar cinnamon butternut squash recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!