Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, organic and gluten free meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Organic And Gluten Free Meatloaf is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Organic And Gluten Free Meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have organic and gluten free meatloaf using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Organic And Gluten Free Meatloaf:
- Take 1 lb Ground Beef
- Prepare 1 clove Chopped garlic
- Make ready 2 oz Chopped celery
- Get 2 oz Chopped green onions
- Prepare 2 oz Chopped tomato
- Prepare 1/4 cup Shredded Cheese
- Take 1 large Egg
- Take 1/4 cup Flour
- Make ready 1/4 cup Baking seasoning
Steps to make Organic And Gluten Free Meatloaf:
- Mix all the ingredients into one large bowl, except the cheese
- Put into a loaf pan and make sure it is distributed evenly
- Sprinkle the amount of cheese you want on top of the meat once you place it in the loaf pan
- Bake for 45 minutes at 350°F
So that is going to wrap it up for this exceptional food organic and gluten free meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
