Recipe of Favorite Gourmet Vegan Popcorn

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gourmet vegan popcorn. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gourmet Vegan Popcorn is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Gourmet Vegan Popcorn is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook gourmet vegan popcorn using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gourmet Vegan Popcorn:

1. Prepare 2 microwave popcorn
2. Get 1 cup multigrain cheerios
3. Make ready 1 cup peanut butter
4. Prepare sugar (confectioners)
5. Prepare soy milk
6. Make ready 1/2 cup mixed berries of your choice (i used raspberries/blueberries)
7. Make ready 1/4 cup any type nuts (optional)

Instructions to make Gourmet Vegan Popcorn:

1. Pop popcorn per directions on box.
2. Melt peanut butter in microwave in 30 second increments, mixing until smooth.
3. Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 1/2 cup)
5. If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
6. Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
7. Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
8. Top with your choice of nuts and berries.
9. Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
10. Enjoy!

So that is going to wrap this up with this special food gourmet vegan popcorn recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!