07/09/2020 09:48

Recipe of Homemade Gravy Sauce

by Lewis Thomas

Gravy Sauce
Gravy Sauce

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, gravy sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Gravy Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Gravy Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gravy sauce using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gravy Sauce:
  1. Prepare 500 fibre meat, cut 2 1/2 cm
  2. Make ready 1 carrot, peel and cut into 2
  3. Take 1 gravy cube
  4. Prepare 1/2-1 tsp salt
  5. Get 2 bay leave
  6. Make ready 1-2 clous de girofle (dry cloves)
  7. Take 1 tbp Worcester sause
  8. Take 1 tsp mustard paste
  9. Make ready White pepper
  10. Prepare 1 tsp tomato puree
  11. Take 2 marrow bones or veal foot bones
  12. Prepare Gourmet mix meat spice
  13. Get 1 small stick of celery
  14. Make ready 1 medium size onion, peeled
  15. Take 1 garlic clove, crushed
  16. Get 2-3 deci litre water
  17. Get 3 tbps oil
Instructions to make Gravy Sauce:
  1. Cut meat to 2 1/2 - 3cm cubes and dry with kitchen paper. Season meat with white pepper, meat spice, salt and spice, Worcester sause and a little bit of mustard.
  2. Heat up oil in a pan, fry meat and bones till brown. Then remove and set aside in a bowl.
  3. Add water in the pan used in frying the meat, add cube, stir and bring to boil. Then add back meat and bones.
  4. Add 1/2 tsp of salt, a bit of white pepper, bay leave, 1 or 2 , clous de girofle, carrot, onion, garlic, celery, and tomato puree.
  5. Stir and cook very slowing (at the minimum) for 1 hours. Then add extra pepper or salt depending on your taste, stir and cook for another 30 minutes to 1 hour.
  6. After 1 half or 2 hours of cooking, fish out everything except for the meat, bones and carrot.
  7. Serve with mashed potatoes, pasta, rice, spazle, klösse, or knödl.

So that’s going to wrap it up with this exceptional food gravy sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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