Steps to Prepare Favorite Bourbon Spiced Pork

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bourbon spiced pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bourbon Spiced Pork is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Bourbon Spiced Pork is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook bourbon spiced pork using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bourbon Spiced Pork:

1. Prepare This recipe comes from a McCormick Gourmet spice packet I use. I do however use boneless pork loin chops instead of pork loins.
2. Make ready 1 packages McCormick Gourmet Bourbon Spiced Pork
3. Make ready 1/3 cup packed brown sugar
4. Take 2 packages 1 lb pork tenderloin or 4 bonless pork chops
5. Prepare 1 tbsp veg/olive oil
6. Make ready 1/4 cup oj
7. Take 3 medium sweet potatoes
8. Take 2 Gala or Fugi apples unpeeled, halved and cored (I quarter mine and use 3)

Instructions to make Bourbon Spiced Pork:

1. Mix seasoning mix and brown sugar. Reserve 1/4 cup. Brush pork with oil and rub with seasoning mixture. Place pork in center of large shallow foil-linned baking pan.
2. Mix reserved seasoning mixture and oj in a bowl. add sweet potatoes and apples; toss to coat well. Arrange sweet potatoes and apples, cut sides down, around pork.
3. Roast in preheated 425°F oven 30 to 35 minutes or until pork is desired doneness and sweet potatoes are tender. tess sweet potatoes and apples with pan juices; serve with sliced pork.

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