Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pollo almendrado. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pollo Almendrado is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pollo Almendrado is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pollo Almendrado:
- Take 100 g almond
- Make ready 6 Chile ancho (dry)
- Get 1 Roma tomato
- Get 1/4 white onion
- Make ready 3 cloves Garlic
- Get 1/4 tbsp Cumin
- Prepare 1/4 cinnamon stick
- Prepare to taste Salt
- Get To taste pepper
- Prepare 1/4 clove
- Make ready 1/4 chocolate (abuelita for best results)
- Get Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that’s going to wrap it up for this special food pollo almendrado recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
