Simple Way to Make Favorite Hearty Sausage Onion Kale Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hearty sausage onion kale pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hearty Sausage Onion Kale Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hearty Sausage Onion Kale Pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook hearty sausage onion kale pasta using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Hearty Sausage Onion Kale Pasta:

1. Make ready pasta
2. Prepare 1 lb mild italian sausage links cut into 1/2 " slices
3. Prepare 15 cup baby kale, cleaned and dried
4. Take 1 large red onion, cut in half then cut into thick slices
5. Take 1 lb dry pasta, cooked to package directions. I used small elbow
6. Take 1 tsp garlic powder
7. Make ready 1 1/2 tsp salt
8. Make ready 7 grinds of fresh ground pepper
9. Prepare 1/2 cup hot water to deglaze pan
10. Make ready 3/4 cup extra virgin olive oil
11. Prepare 1 1/2 cup four cheese blend shredded cheese( parmesan, provolone, romano, mozzarella)
12. Make ready 1 tsp oil to saute sausage

Steps to make Hearty Sausage Onion Kale Pasta:

1. In a large dutch oven, I used a ceramic coated cast iron one, add 1 teaspoon oil.
2. Set temp to medium. Once oil is hot, add in sausage chunks. Don't stir.
3. Place onion slices on top.
4. Let cook for 5 minutes without stirring. You are getting a good brown on the sausage. It is not mentioned in ingredients but you may now sprinkle a small amount of red pepper flakes on top of onions at this point.
5. Take water and deglaze pan, scrapping up any brown bits on bottom.
6. Top onions now with kale, salt , pepper and garlic.
7. Turn temp to low and cover to wilt kale.
8. In the meantime, pasta should be cooking and just about ready to drain.
9. Cook kale about 6-7 minutes until fully wilted. Turn off heat and add one half of shredded cheese. Stir.
10. Add cooked drained pasta. Top with olive oil and rest of cheese.
11. Stir then serve nice and hot!
12. Recipe by taylor68too.

So that’s going to wrap it up for this exceptional food hearty sausage onion kale pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!