Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken chile sopa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Chile Sopa is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken Chile Sopa is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken chile sopa using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Chile Sopa:
Take 4-6 chicken thighs
Make ready Salt and pepper
Get Perfect seasoning
Prepare Cumin
Take Oregano
Make ready Soup ingredients
Make ready 5-6 cups chicken stock
Take 1 tbsp minced garlic or 1 tsp garlic powder
Get 1 white onion chopped
Get 1 small can green hatch chiles
Prepare 1 can cannelloni beans
Make ready Fresh cilantro for garnish
Steps to make Chicken Chile Sopa:
Graciously season chicken thighs and arrange on metal sheet pan
Bake at 400 for 25-30 minutes until cooked through
Remove, let cool and shred all meat from bones. Set meat aside, making sure the pieces are bite sized to add to soup later.
Add chopped onion with olive oil to large skillet (I prefer cast iron) sauté until translucent and aromatic. Season with salt, pepper, and fresh minced or powder garlic.
Add beans, green chile and cook on medium heat for 10 minutes, stirring occasionally.
Add chicken stock and bring to simmer for 10-15 minutes.
Add chicken and a little more cumin, oregano (S&p) to taste.
Remove from heat and add chopped cilantro:
Garnish bowl with more cilantro and a dollop of sour cream 👌🏻
So that is going to wrap it up with this special food chicken chile sopa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!