23/01/2021 14:50

Easiest Way to Make Ultimate Utie Donut Kentang (Grandma Potato Donut)

by Herman Poole

Utie Donut Kentang (Grandma Potato Donut)
Utie Donut Kentang (Grandma Potato Donut)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, utie donut kentang (grandma potato donut). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Utie Donut Kentang (Grandma Potato Donut) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Utie Donut Kentang (Grandma Potato Donut) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook utie donut kentang (grandma potato donut) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Utie Donut Kentang (Grandma Potato Donut):
  1. Make ready plain flour (400 high protein and 100 normal)
  2. Get powder milk
  3. Take instan yest (10 gram)
  4. Make ready steam potato (mashed)
  5. Get caster sugar
  6. Prepare margarine
  7. Make ready eggs
  8. Make ready ful cream milk or water
Steps to make Utie Donut Kentang (Grandma Potato Donut):
  1. Mix flour, milk powder, sugar and yeast then stir until evenly distributed. - Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. - Then add salt and butter, then knead again until they are completely smooth and elastic.
  2. After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. - After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. - Then fry the donuts until browned.
  3. Note: Fry over medium / / low heat until golden brown. Remove and drain. - After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍

So that is going to wrap this up for this special food utie donut kentang (grandma potato donut) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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